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Welcome to Muni Robata

Muni Robata, nestled in the heart of Toronto, is a culinary gem that artfully blends traditional Japanese robatayaki techniques with modern flair. Located at 30 St Patrick St, this restaurant captivates diners with its exquisite menu featuring impeccably grilled meats and fresh seafood. Highlights include the succulent grilled lamb chops and the heavenly black miso cod, each dish celebrated for its vibrant flavors and meticulous presentation. With an inviting ambiance and attentive service, Muni Robata ensures a memorable dining experience. Whether indulging in the thoughtfully curated tasting menus or savoring a la carte options, every visit promises to be a delightful culinary journey.

LOCATIONS

If you find yourself wandering through the vibrant streets of Toronto, make sure to stop by Muni Robata, a culinary gem nestled at 30 St Patrick St. With its enticing offerings, this restaurant has quickly become a favorite amongst locals and visitors alike. From the moment you walk in, you're greeted with a warm ambiance that sets the stage for an unforgettable dining experience.

The highlight of Muni Robata lies in its exceptional menu, which beautifully marries traditional and modern Japanese flavors. Customers rave about the grilled lamb chops, praising their impeccable seasoning and smoky char that elevates the dish to a whole new level of tenderness and succulence. Similarly, the standout mushroom kamameshi truffle bowl has been lauded as heavenly, making it a must-try for anyone seeking a rich and savory experience.

For seafood enthusiasts, dishes like the smoked salmon, X.O. tuna, and black cod take center stage, showcasing unparalleled freshness and expert preparation. Each plate is a work of art, meticulously arranged and bursting with flavor, as highlighted by satisfied patrons like Ray Chen and Jody Langheim. Not to forget the delightful wagyu beef tartare and yuzu miso cod, which have quickly secured their places in the hearts of returning customers.

Muni Robata isn't just about exceptional food; the overall dining experience is enhanced by attentive and friendly service. Reviewers consistently mention how the staff takes the time to explain the menu, delivering personalized recommendations that add a thoughtful touch to your meal. Whether you’re celebrating a special occasion or simply indulging in a leisurely dinner, the atmosphere is inviting and perfect for creating lasting memories.

Moreover, with a focus on balance and freshness, dishes like the crab salad served with crispy rice crackers highlight the restaurant's commitment to both flavor and presentation. As you sip on a refreshing cocktail between courses, the attentive staff ensures that your dining experience remains seamless and enjoyable.

In a city brimming with culinary options, Muni Robata stands out for its dedication to quality, creativity, and an inviting atmosphere. As you explore their enticing menu, prepare to be captivated by a symphony of flavors and textures that will leave you longing for your next visit. Whether you’re a long-time Toronto resident or a curious traveler, Muni Robata promises an extraordinary dining experience that you won’t soon forget.

START YOUR REVIEW OF Muni Robata
Ray Chen
Ray Chen

Dining at Muni was an unforgettable experience! From start to finish, every dish was a work of art and a burst of flavor. The grilled lamb chops were cooked to perfection—succulent, tender, and seasoned just right with a smoky char that left me wanting more. The crab salad topped with vibrant orange roe was both refreshing and indulgent. The freshness of the crab paired with the lightness of the crispy rice crackers made for an ideal contrast in texture. Every bite was balanced and delicious. On top of the incredible food, the ambiance of the restaurant made the evening even more special. The attention to detail, from presentation to service, was impeccable. Highly recommended!

jo mak
jo mak

We came here to celebrate a birthday, and we ordered the Meat Lover tasting menu. The food was impeccable, especially the fish/ seafood dishes (smoked salmon, x.o. tuna, oysters, sashimi). The ribeye was grilled to perfection. The portion sizes were just right so the multi-course dinner didn't leave us too stuffed. I ordered a Paradise cocktail and it was light and refreshing, nice to drink between courses / dishes. Overall a great experience. We're eager to return and try the a la carte menu as well.

Alexander
Alexander

Easy top 5 in Toronto for me. Mon-Thurs they serve an incredible tasting menu for 2 with a great variety and mix of flavours. This is my favourite time to go but I have been here off-hours as well. The mushroom kamameshi truffle bowl is heavenly, one of the best items you can order in the city. The bone marrow is an absolute standout too and would highly recommend ordering as a side. The sashimi is S-tier in freshness and texture, well served and worth an order. The black cod is another standout and I would recommend it highly. Exceptional restaurant with a great ambiance as well. Here's to many more visits .

Amy H
Amy H

I’ve been here twice, both with amazing experiences of the food and service. Lisa very kindly walked us through the menu and provided us with great service. Each dish we ordered was delicious - highly recommend the wagyu beef tartare, yuzu miso cod, and the ribeye. Every dish is made to perfection and the drinks were also a very nice complement. This is definitely one of our favourite spots in the area

Jody Langheim
Jody Langheim

great atmosphere, attentive and friendly service, delicious food. What a delight. Loved the crispy salmon, wagyu brisket noodle, rib-eye, crab dumplings, basque cheesecake.

Jennifer L
Jennifer L

The interior is so cute!! And food has always been top notch quality. There wasn’t a single mediocre dish... but definitely go here for the lamp chops Wagyu and matcha cheesecake basque cheesecake. They were outstanding. Also staff are extremely friendly!

Roshan Rashed
Roshan Rashed

I stumbled across this place by accident during a walk, but so glad I did! The food is just next level. The Black Miso Cod was excellent. The sauce was a little sweet for my taste, but the cod was so tasty it didn't really need anything else. The ribeye was also cooked to perfection and melted in your mouth. The place also has great atmosphere and service is very attentive and helpful.

Marjan Safi
Marjan Safi

Went with a couple of others and loved this restaurant. The restaurant is definitely a hidden gem and I would visit again. Pricing was good aswell. There was a wide selection of halal options and we ordered (going in order to which I liked the most to least): Australian wagyu steak, tuna sushi, mean dumplings, cod fish, chicken wings, chicken. I’d say everything was good and near in rating. The cake was complimentary for a friend bday and honestly it was DELICIOUS. aesthetic of this place was nice and staff was lovely. Thank you for serving us